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Recipes that Rock

A travel, adventure, on-the-road discovery series with a delicious food narrative.  Featuring Alex James and Matt Stone, a rock star, farmer and a chef that rocks.

Alex James made his name as a member of one of the most famous British rock bands, Blur. He’s now also an author, a father and a farmer who makes award-winning artisan cheeses.

Matt Stone is a rock’n’roll chef, complete with tattoos, an anti-establishment attitude and passion for food, sustainability and skateboarding. He started his career at Margaret River’s Leeuwin Estate, has a restaurant in Melbourne and is currently planning an expansion into Asia and London too.

Together Alex and Matt take a look at what makes Margaret River rock. And roam the region looking for the best of the best as they’re planning to have a dinner on their deck real soon.

  • Genre:
    Food | Travel
  • Broadcaster:
    Food TV EMEA
  • Producer:
    Mago Films
  • Duration:
    S1: 6 x 26', S2: 7 x 26'
  • Format: